2026 Poplar Grove Events
Poplar Grove X Bacchus Restaurant
Join us at Bacchus Restaurant in Vancouver, BC, for an exclusive evening celebrating Poplar Grove’s 30th vintage. As one of the original five wineries on the Naramata Bench, we’re proud to share three decades of winemaking, family, and the journey that has shaped our winery.
Hosted by Poplar Grove owner Tony Holler, this intimate multi-course dining experience will feature a menu thoughtfully crafted by Executive Chef Stefan Hartmann. Each course will be expertly paired with a selection of our premium wines, creating an unforgettable evening of food and wine. Throughout the dinner, you’ll explore our portfolio while hearing the stories, philosophy, terroir, and craftsmanship behind every bottle.
Thursday, August 13th 2026 | 6:00pm – 10:00pm | $150 per person + tax & gratuity
Bacchus Restaurant & Lounge · Vancouver, BC
The Cellar Dinner - Friday Night
Wine Club Exclusive Event
Step into the heart of Poplar Grove for an intimate evening of food, wine, and conversation. Join Winemaker Stefan Arnason on Friday, August 14th, for a one-of-a-kind barrel room dinner experience.
Begin the night at 5:00 PM with a private tour of our winemaking facility, led by Stefan himself. Then, settle in for a 3-course dinner crafted by Chef Stacy Johnston and her culinary team, designed to highlight the depth and character of our wines.
Enjoy thoughtful pairings, behind-the-scenes stories, and the magic of dining surrounded by barrels where it all begins. A perfect evening for wine lovers who crave connection, craftsmanship, and a taste of something truly special.
This event is now sold out. Please email wineclub@poplargrove.ca to be added to the waitlist.
The Cellar Dinner - Saturday Night
Wine Club Exclusive Event
Step into the heart of Poplar Grove for an intimate evening of food, wine, and conversation. Join Winemaker Stefan Arnason on Saturday, August 15th, for a one-of-a-kind barrel room dinner experience.
Begin the night at 5:00PM with a private tour of our winemaking facility, led by Stefan himself. Then, settle in for a 3-course dinner crafted by Chef Stacy Johnston and her culinary team, designed to highlight the depth and character of our wines.
Enjoy thoughtful pairings, behind-the-scenes stories, and the magic of dining surrounded by barrels where it all begins. A perfect evening for wine lovers who crave connection, craftsmanship, and a taste of something truly special.
Production Cellar – 1010 Tupper Ave
This event is now sold out. Please email wineclub@poplargrove.ca to be added to the waitlist.
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